MENU

01/30 – 02/03

 MONDAY

BAKED LEG QUARTERS    BEEF TIPS OVER NOODLES    SCALLOP POTATOES    ENGLISH PEAS

HAM & CHEESE SANDWICH    HAMBURGER POTATO SOUP    APPLE SALAD    LIME PIE

HEALTHY CHOICE MENU

BAKED CHICKEN    STEWED POTATOES    SQUASH & ONIONS    SALAD BAR    FRESH FRUIT

TUESDAY

CHICKEN LIVERS    MEAT LOAF    CREAM POTATOES    GREEN BEANS    FRIED OKRA

VEGETABLE & BEEF SOUP    FRIED BOLOGNA SANDWICH    FRUIT SALAD    PECAN PIE

HEALTHY CHOICE MENU

DIET MEAT LOAF    CREAM POTATOES    GREEN BEANS    SALAD BAR    SUGAR-FREE JELLO

WEDNESDAY

FRIED PORK CHOPS    PHILLY STEAK SANDWICH    RICE & GRAVY     CABBAGE

STEWED TOMATOES    BROCCOLI SOUP    TURKEY SANDWICH    JELLO W/FRUIT

SWEET POTATO PIE

HEALTHY CHOICE MENU

PHILLY STEAK    RICE W/FAT FREE GRAVY    STEAMED CABBAGE    SALAD BAR

SUGAR -FREE ICE CREAM

THURSDAY

FRIED CHICKEN    SPAGHETTI W/MEAT SAUCE    MACARONI & CHEESE    TURNIP GREENS

PINTO BEANS    CHICKEN & RICE SOUP    PIMENTO CHEESE SANDWICH

PINEAPPLE CREAM CHEESE SALAD    BANANA PUDDING

HEALTHY CHOICE MENU

BAKED CHICKEN    BAKED SWEET POTATO     TURNIP GREENS    SALAD BAR

SLICED PINEAPPLES

FRIDAY

FRIED FISH    FRENCH FRIES   CHEESEBURGERS   EGGPLANT CASSEROLE    LIMA BEANS                                            BLT’S    CLAM CHOWDER    COLE SLAW    PEACH COBBLER

HEALTHY CHOICE MENU

BAKED FISH    BAKED FRIES    BUTTERED CARROTS    SALAD BAR   SLICED PEACHES